DAERA Minister Andrew Muir has detailed his strategy for creating a resilient and environmentally sustainable food system in Northern Ireland through close partnership with farmers, processors, and consumers.

Speaking at Food NI's annual Balmoral Show breakfast this morning, the Minister described Northern Ireland as a "world-class food producing region" known globally for high standards and quality. He emphasised that maintaining this reputation is vital for the economy, food security, public health, and the environment.

Minister Muir noted: "Whilst our Food and Drink processing sector is Northern Ireland's largest manufacturing sector food matters for more than economic output alone, food is central to our health and wellbeing and to the vitality of rural and coastal communities. "A year ago I launched the Northern Ireland Food Strategy Framework Action Plan and I remain committed to focusing our collective efforts to maximise the opportunities our food system offers and to support healthy people, a resilient environment and a strong inclusive economy. The way forward is clear: collaboration, innovation and shared ambition."

The Minister also highlighted the significance of the BBC Food & Farming Awards, which will be hosted in Northern Ireland for the first time in October 2026. He urged the public to participate in the nomination process to celebrate the achievements of local businesses and "food heroes" across the region.

He added: "I pay tribute to all our food heroes, growing, producing and making our food who will be showcased later this year when we host the BBC Food and Farming Awards in October. I would encourage everyone to engage with the nominations process, as we begin building momentum towards Northern Ireland hosting this highly acclaimed event in 2026."