McCormack Potato Ltd is a long-established family potato business based at Aghinlig Road, Moy, County Tyrone. From its five-acre site, the company sources, grades, packs and processes potatoes for customers ranging from independent takeaways and restaurants to retailers, foodservice businesses and larger commercial clients.

McCormack has particular expertise in selecting potatoes for chipping, with varieties chosen according to season, eating quality and suitability for frying. Alongside traditional whole potatoes, the business also supplies freshly peeled and pre-chipped products designed to save preparation time in busy commercial kitchens.

For fish and chip shops, takeaways, restaurants and cafes that prepare their own chips, McCormack offers specialist chipping potatoes selected to provide reliable frying and eating quality. Choosing the correct potato variety is particularly important because dry matter, sugar levels, texture and seasonal growing conditions can all affect the finished chip.

McCormack uses its experience to select suitable seasonal varieties rather than relying on one potato all year round. Traditional chipping potatoes are available for commercial customers requiring dependable quality and regular supply.

McCormack supplies potatoes to restaurants, hotels, cafes, delis, takeaways, food manufacturers and other catering businesses. Customers can choose between traditional whole potatoes and convenient pre-prepared options depending on the needs of their kitchen.

Freshly peeled whole potatoes are available for cooking, mashing and roasting, while pre-cut chipping potatoes provide a practical option for businesses looking to reduce peeling and cutting time while maintaining a fresh potato product.

Potatoes are sourced through an established grower network, helping McCormack maintain supply across the seasons. Varieties are selected according to their intended use, with attention given to quality, flavour and consistency before the potatoes are packed or processed for customers.

At the Moy site, potatoes can be supplied brushed, washed, peeled or chipped, allowing the company to serve both retail and foodservice markets from the same specialist operation.

McCormack is also behind the established Nature's Harvest retail potato range. The range includes seasonal and popular varieties such as Maris Piper, Rooster, Queens, Kerr's Pinks, Cyprus, Cabaret, Navan, baby potatoes and specialist Chippers.

Different pack sizes and varieties are offered for retail customers, providing potatoes suitable for boiling, baking, roasting, mashing and chipping. Nature's Harvest products are distributed through supermarkets and independent grocery retailers across Northern Ireland.

Consistency is particularly important for commercial customers. Chip shops and restaurants need potatoes that perform reliably, while manufacturers and retailers require dependable availability and quality from one delivery to the next.

McCormack combines its potato sourcing network with processing and packing facilities at Moy to supply customers throughout Northern Ireland and further afield. The company has invested in specialist washing, peeling, chipping and vacuum-packing equipment to support its growing foodservice business.

McCormack Potato Ltd is based at 25 Aghinlig Road, Moy, County Tyrone, BT71 6SR and supplies commercial and retail customers throughout Northern Ireland, the Republic of Ireland and the UK.

Looking for chipping, catering or wholesale potatoes? Call Barry McCormack and the team on 028 8778 4429 or visit www.mccormackpotato.co.uk to discuss your potato requirements.